Sacred Cow in Indian Culture – Gomatha’s Role in Rituals, Farming & Heritage
Reverence
- The cow is revered as Gomatha
(Mother Cow), considered equivalent to one’s own mother.
- Provides milk, the closest substitute
to mother’s milk, ensuring nourishment.
- Traditionally, every household
maintained cows, symbolizing auspiciousness and prosperity.
Utility & Science
- Cow dung:
Antiseptic properties, used in purification and modern bio-gas
production.
- Cow urine:
Integral to Ayurvedic preparations, now researched for medicinal
potential.
- Panchagavya:
Mixture of cow products (milk, curd, ghee, urine, dung) used for
purification and organic farming.
Rituals & Worship
- Mentioned in daily prayers (gobrahmanebhya:
subhamastu).
- Govatsa Dwadashi:
Worship of cow and calf, believed to cleanse sins.
- Go Puja:
Daily ritual in Vishnu temples.
- Godana (cow donation):
Considered a supreme act of merit, helping cross the mythical Vaitarini
river after death.
Scriptural References
- Manu Smriti:
- Arsha marriage involved gifting
cows.
- Ancestors satisfied by offerings of
milk and milk-rice.
- Land purified by cow dung/urine.
- Vedas:
Praise gifting cows to gurus as Gurudakshina.
Mythology & Legends
- Kamadhenu:
Celestial wish-fulfilling cow.
- Nandini (Vasishta’s cow)
and Susila (Jamadagni’s cow) worshipped in ashramas.
- Krishna as Gopala/Govinda:
Protector of cows, lifted Govardhana hill to safeguard them.
- Goloka:
Eternal abode of Krishna, described as “cow heaven.”
Agriculture & Economy
- Cows vital for organic farming,
enriching soil fertility and plant immunity.
- Panchagavya used as a natural growth
promoter.
- Dairy products sustain rural livelihoods, ensuring self-sustaining rural ecosystems.

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